Meat Emulsion & Meat Analogue
Sausage & Meat Balls
Now that processed meats are widely consumed, there is a solution for you to deliver a superior quality product with our modified starch, KREATION®20CL, SUPREME BF6 that effectively boosts firmness, elasticity, water-holding capacity, and high thermal resistance. Get the right texture and taste for your consumer with SMS’s innovative solutions.
Elevate your products with PROTIMATE® PG28, the ultimate solution for incorporating plant-based protein. This premium pea protein isolate, boasting 80% protein content, is the key ingredient for crafting delectable meat alternatives with a satisfying texture or fortifying existing products like processed meats for an added protein punch.
Corned Beef
For processed meat, a salt-cured beef product really needs water absorbents and binding agents. Our KREATION®BG provides ultimate performance in texturing and binging ability while also enhancing high thermal resistance, to guarantee that the excellent meat quality is preserved.
Fried Meat Balls
Serving ready-made food to consumers requires many additives to improve the product’s properties. We created KREATION®BG to provide increased expansion for meat balls, prevent texture collapse after frying, and improve water binding capacity.
Meat Patty
Our solution BINDGEL® was created to solve the manufacturer’s challenges in enhancing binding properties, increasing cooking yield, and boosting holding capacity. Surely, you can serve the savory treat to meat lovers.
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New Product Highlights
Explore our new product highlights with highest performance to catch up food & beverage trends and advance your products to the next level
Explore Publications
Our research and development efforts have resulted in a number of innovative starches that are widely recognized in the global market.
Solution Partner
We are a trusted partner delivering high quality modified starches and world-class technical support to our customers worldwide.