Candy

Chewy Candy

Boost the chewiness of your tasty treat with KREATION®BK, the starch solution that improves your candy by delivering the right level of chewiness and texture while also reducing tooth packing.

Make sure your candies texture will be suitably chewy to the consumer’s enjoyment.

Gummy Candy

You can now make better gummy candy with KREATION®A11CX the solution that acts as a gelatin replacer, providing low viscosity at high content, excellent film forming properties, as well as a shiny and smooth appearance.

Soft Fruit Candy

With our solution V-TEX® we can improve your soft fruit candy texture by delivering firmness and pulping, excellent binding properties, reducing tooth packing, and also giving outstanding tolerance through extreme processes.

Gelatin-Free Candy

Open up more choices to vegan consumers, you can create gelatin-free candy with excellent properties using KREATION® A115 – a total gelatin replacer. This starch solution provides ultra-performance like gelatin at a considerably lower cost.

For more product information, contact us

New Product Highlights

Explore our new product highlights with highest performance to catch up food & beverage trends and advance your products to the next level

Explore Publications

Our research and development efforts have resulted in a number of innovative starches that are widely recognized in the global market.

Solution Partner

We are a trusted partner delivering high quality modified starches and world-class technical support to our customers worldwide.

DRAG